More concept than “recipe,” this simple salad is infinitely adaptable. Experiment with your favorite flavor combinations. Serve as a side salad (great summer side for grilled meat) or topping for greens. Add more protein (animal, dairy, or plant based) for a complete meal.
Dinner is going international this week. I’m also “shopping my freezer.” They say a full freezer runs more efficiently, but I’m taking my idea of “full” down a notch or two so I can run more efficiently. MONDAY Pizza (is that Italian, American, or international?) and spring mix salad with balsamic vinaigrette. TUESDAY Steak fajitas […]
Dinner this week is geared for mid-week Indian Summer — salads and grilling. Maybe our last hurrah. Back to fall on Friday with a creamy comfort food. MONDAY Pizza (thank God for Monday night pizza special) and green skinny vanilla smoothies My original quick veggie plan was for pre-washed spring mix salad, but the selection wasn’t […]
I was really tempted to just wing it this week, since Pete is away on business. But having a plan has made dinnertime so much easier, it’s more work not to make a menu. So here’s my menu for dinner this week. Monday shrimp salad, potato salad, spring mix salad Yeah, can you believe it […]
The best way to come up with a menu for the week: Assess what you have that needs to be eaten Make a plan incorporating those items in order of urgency Make a shopping list Go shopping In that order. I didn’t do my homework, and my early bird mom is already out shopping. So […]